Wednesday, July 31, 2019

Book giveaway: Food Atlas (2018)

Our final giveaway to celebrate 10 years of publishing is the colourful, visually stunning Food Atlas.

Food Atlas guides young readers and adults on a gastronomic world tour, with a smattering of cultural and geographical information thrown in. Gorgeous maps by renowned illustrator Febe Sillani detail the typical foods of the world, one country at a time. 

First published in 2017 by Dalcò Edizioni of Parma, Italy, this large hardback quickly became an international hit, translated into 18 languages and selling over 150,000 copies worldwide. 

It includes pages on Australia, New Zealand, but was not available here until Oratia published it with some local variations in October 2018.

Anzac biscuits, beech honey, Bluff oysters and boil-ups are the first of the foods on the New Zealand map, while the Australia spread covers a wide range of foods, wines, flora and fauna. Click here to find out more.

Readers of all ages Down Under can savour the tastes of the world through Food Atlas: from avocados to sausage rolls and baklava to pineapple lumps. 

Visit our Fb Page to be in to win a copy of Food Atlas. Prize available to New Zealand residents only. 

Competition closes on Tuesday 6 August, and winner announced on Wednesday 7 August.

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